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Our Latest Reviews
Special Plate #3 review by Brooke
Everything I order is always so fresh and the portions are HUGE! Always have some for the next day, and leftover Chinese food is the best. Still the best Chinese food I've ever had, hands down.
Tofu Vegetables review by Robert
For me, Tong Fong Low is a rare treasure: a Chinese restaurant where I can reliably get a gluten‑free meal. That alone keeps me coming back. Their tofu vegetables dish is fantastic — packed with fresh veggies and tender tofu, all coated in a rich, garlicky sauce that tastes like comfort in a bowl. It's flavorful, satisfying, and something I can enjoy without worry.
Black Mushroom Chicken review by Rose
Delicious! It was the most delicious chicken and black mushrooms ever. I love this place!!!
Hot & Sour Soup review by Adrianna
This might be my favorite thing on the menu! The flavors are so deep they remind me of my childhood. Whenever I don't feel good a bowl of hot and sour soup is what I ask for! It always has the perfect amount of tofu and eggs
Special Plate #2 review by Bonnie
I've ate here since the 70s. Best Chinese food I've ever found. Thinking about eating here on our 39th anniversary on March 15th 2026.
Pot Stickers review by Shellie
Best I've ever had! My go to item. Would be on my last meal menu they are so good!
Special Plate #2 review by Robert
Tong Fong Low – Still Our Local Favorite After 13 Years We've been going to Tong Fong Low since we first moved here 13 years ago, and after all this time, it's still the place we happily return to — especially for takeout. My husband's forever favorite is Special Plate #2, and it never disappoints. It's a whole little tour of flavors in one box: the sweet-and-tangy pop of the sweet & sour pork, the comforting pork chow mein, the savory pork fried rice, and of course — the fried prawns that he always saves for last. It's his go‑to every single time because it's consistently delicious and gives him a bit of everything he loves. For me, Tong Fong Low is a rare treasure: a Chinese restaurant where I can reliably get a gluten‑free meal. That alone keeps me coming back. Their tofu vegetables dish is fantastic — packed with fresh veggies and tender tofu, all coated in a rich, garlicky sauce that tastes like comfort in a bowl. It's flavorful, satisfying, and something I can enjoy without worry. After more than a decade, Tong Fong Low remains one of our most-loved local spots. Great food, generous portions, and a place that keeps us coming back again and again.
Tong Fong Low Special Lunch review by Deborah M
I've been coming to Tong Fong Low since 1971. Never been disappointed. Delicious food. Great service.
Egg Rolls review by Inosencio
Very good
Fried Rice review by Mark
Full of flavor and very hearty portion!
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